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Tzatziki Chicken Pizza


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  • Author: sophie
  • Total Time: 22 minutes
  • Yield: Serves 2 (2 slices each) 1x

Description

Tzatziki Chicken Pizza is a delightful and healthy twist on traditional pizza, perfect for busy weeknights or casual gatherings. This Mediterranean-inspired dish features crispy naan topped with creamy tzatziki sauce, tender shredded chicken, and an array of fresh vegetables. Bursting with flavor, it’s not only quick to prepare but also customizable to suit your taste preferences. With just a few simple ingredients and an easy assembly process, you can enjoy a delicious meal that impresses both family and friends. Serve it as a main dish or appetizer, and elevate your dining experience with complementary sides like salads or dips. Get ready to savor this unique take on pizza that will become a favorite!


Ingredients

Scale
  • 2 naan breads
  • 1 cup cooked shredded chicken
  • ½ cup tzatziki sauce
  • 1 cup cherry tomatoes, halved
  • 1 cup cucumber, diced
  • ½ red onion, thinly sliced
  • ½ cup feta cheese, crumbled
  • 1 tablespoon olive oil
  • Salt and pepper to taste
  • Fresh parsley for garnish

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. Place naan on a baking sheet and brush lightly with olive oil.
  3. Spread tzatziki sauce evenly over each naan.
  4. Layer shredded chicken on top, followed by cherry tomatoes, cucumber, and red onion.
  5. Sprinkle crumbled feta cheese over the toppings and season with salt, pepper, and oregano.
  6. Bake for 10-12 minutes until the naan is crispy and heated through.
  7. Drizzle with extra tzatziki sauce before serving and garnish with fresh parsley.
  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: Mediterranean

Nutrition

  • Serving Size: 1 slice (134g)
  • Calories: 320
  • Sugar: 3g
  • Sodium: 680mg
  • Fat: 13g
  • Saturated Fat: 4g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 3g
  • Protein: 20g
  • Cholesterol: 50mg