Description
Turkey Cranberry Sliders are the ultimate comfort food, perfect for transforming your Thanksgiving leftovers into a mouthwatering treat. These sliders combine tender turkey, tangy cranberry sauce, and melted Swiss cheese, all nestled between sweet Hawaiian rolls. Ideal for game day gatherings or cozy nights in, they are not only quick to prepare but also offer a delightful blend of flavors that will have everyone coming back for seconds. Easy to customize with your favorite toppings or cheeses, these sliders are guaranteed to be a hit at any occasion.
Ingredients
Scale
- 1 package Hawaiian Sweet Rolls (12 count)
- 2 cups diced turkey
- 1 cup cranberry sauce
- 6 slices Swiss cheese
- 6 tbsp butter
- 1 tbsp yellow mustard
- 1 tbsp Worcestershire sauce
- Salt and pepper to taste
Instructions
- Preheat your oven to 350°F (175°C).
- Prepare a 9×13 baking pan by covering it with aluminum foil and spraying it with cooking spray.
- Cut the Hawaiian Sweet Rolls in half lengthwise, placing the bottom layer in the baking pan.
- Layer diced turkey, cranberry sauce, and Swiss cheese on top of the bottom layer.
- Place the top layer of rolls over the filling.
- In a microwave-safe bowl, melt butter and whisk in mustard, Worcestershire sauce, salt, and pepper.
- Pour the butter mixture evenly over the top layer of rolls.
- Cover with foil and let it rest for 5-10 minutes before baking.
- Bake covered for 20 minutes; then uncover and bake an additional 5 minutes until golden brown.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dinner
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slider (approx. 90g)
- Calories: 250
- Sugar: 5g
- Sodium: 570mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 45mg