Description
Indulge in the innovative flavors of The Viral Dumpling Lasagna, a delightful fusion dish that reimagines traditional lasagna by using soft dumpling wrappers layered with a savory filling and topped with spicy chili oil. Perfect for weeknight dinners or special gatherings, this recipe is not only quick to prepare but also customizable to suit your unique taste preferences. With just 15 minutes of prep time and minimal clean-up, you can create a comforting meal that bursts with flavor in every bite. Whether served in individual ramekins or family-style, this dish promises to impress both family and friends alike.
Ingredients
Scale
- 12–14 dumpling wrappers
- 200g ground chicken
- ½ cup finely chopped cabbage
- 1 clove garlic (grated)
- ½ teaspoon ginger (grated)
- 1 tablespoon soy sauce
- 1 teaspoon sesame oil
- Chili oil (for drizzling)
- Sesame seeds (for garnish)
Instructions
- In a mixing bowl, combine ground chicken, chopped cabbage, grated garlic, ginger, soy sauce, sesame oil, salt, and pepper until well mixed.
- Briefly microwave or steam dumpling wrappers to soften them.
- Grease ramekins lightly and layer one dumpling wrapper at the bottom of each. Add a layer of filling, repeating until finishing with a wrapper.
- Cover ramekins with foil and steam for about 20 minutes or bake at 350°F for 25–30 minutes until cooked through.
- After cooking, uncover and drizzle with chili oil and sprinkle sesame seeds on top before serving hot.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dinner
- Method: Steaming/Baking
- Cuisine: Fusion
Nutrition
- Serving Size: 1 ramekin (250g)
- Calories: 350
- Sugar: 2g
- Sodium: 700mg
- Fat: 20g
- Saturated Fat: 4g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 60mg