Description
Discover the perfect blend of flavor and freshness with Shrimp Cucumber Bites, a delightful keto-friendly snack or appetizer that’s sure to impress. These easy-to-make bites feature succulent shrimp layered on crunchy cucumber slices, topped with a creamy avocado mix that bursts with zesty lime and fresh cilantro. In just 20 minutes, you can create a crowd-pleasing treat that works wonderfully for parties or as a light snack throughout the day. With their vibrant colors and delicious taste, these shrimp cucumber bites are not only visually appealing but also packed with nutrients—making them an ideal choice for health-conscious individuals.
Ingredients
- 20 shrimp (peeled, deveined)
- 1 avocado
- 1 cucumber
- Cajun seasoning
- Lime juice
- Fresh cilantro
- Parmesan crisps
Instructions
- Pat shrimp dry and toss with cajun seasoning. Heat oil in a skillet over medium heat and cook shrimp for 2-3 minutes per side until cooked through.
- In a mixing bowl, mash avocado with lime juice, salt, cilantro, and onions until smooth.
- Assemble by layering cucumber slices on a serving dish; top each slice with avocado mixture followed by one shrimp. Garnish with additional cilantro and crushed parmesan crisps.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Frying
- Cuisine: Seafood
Nutrition
- Serving Size: 5 bites (120g)
- Calories: 180
- Sugar: 2g
- Sodium: 580mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 4g
- Protein: 15g
- Cholesterol: 160mg