Description
Mini Grilled Cheese Hawaiian Rolls are the ultimate cheesy delight, perfect for any gathering or cozy night in. These bite-sized treats combine the soft, sweet flavor of Hawaiian rolls with gooey melted cheese, making them a hit with both kids and adults. With just a few simple ingredients, you can whip up these customizable snacks in under 30 minutes. Whether you’re hosting a game night, enjoying a family movie marathon, or looking for an easy appetizer to impress your guests, these mini rolls deliver comfort food bliss in every bite. Serve them warm alongside your favorite dipping sauces for an unforgettable experience that everyone will love!
Ingredients
Scale
- 12 Hawaiian Rolls
- 4 tbsp softened Butter
- 1 cup Shredded Cheddar Cheese
- 1 cup Shredded Mozzarella Cheese
- Optional: Garlic Powder and Dried Herbs
Instructions
- Preheat the oven to 350°F (175°C).
- Slice the Hawaiian rolls in half horizontally while keeping them connected.
- Mix butter with optional garlic powder and herbs; spread on both sides of the sliced rolls.
- Layer cheddar and mozzarella cheese inside each roll; close them.
- Place rolls on a parchment-lined baking sheet and bake for about 20 minutes until golden brown.
- Serve warm with dipping sauces like marinara or ranch.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 2g
- Sodium: 320mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 25mg