Description
Indulge in the delightful world of Marry Me Cookies, where each bite is a perfect balance of crispy edges and pillowy centers. These irresistible chocolate chip cookies are enhanced with a sprinkle of sea salt, elevating their rich flavor to new heights. Whether you’re celebrating a special occasion or treating yourself to something sweet, these cookies will surely steal hearts. With simple ingredients and easy-to-follow instructions, even novice bakers can create this heavenly treat. Get ready to impress your family and friends with cookies that taste as good as they look!
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 cup brown sugar, packed
- 2 large eggs
- 1 teaspoon vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 2 cups chocolate chips (semi-sweet or dark)
- Sea salt for sprinkling
Instructions
- Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a large mixing bowl, cream the butter and sugars until fluffy.
- Add eggs one at a time, mixing well after each addition. Stir in vanilla.
- In another bowl, whisk together flour, baking soda, and salt.
- Gradually add dry ingredients to wet ingredients until just combined.
- Fold in chocolate chips and any optional nuts.
- Drop rounded balls of dough onto the baking sheet, spacing them apart.
- Sprinkle sea salt on top before baking for extra flavor.
- Bake for 10-12 minutes until edges are golden and centers are slightly underbaked.
- Allow to cool on the baking sheet for 5 minutes before transferring to wire racks.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 12g
- Sodium: 90mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 25mg