Description
Indulge in the refreshing flavors of our Key Lime Pie Yogurt Bark Recipe, a delightful frozen treat that perfectly balances creamy Greek yogurt with zesty key lime juice. This high-protein snack is not only easy to make but also customizable, allowing you to add your favorite toppings for an extra crunch. Ideal for summer gatherings or as a healthy dessert option for kids, this yogurt bark freezes beautifully, making it a convenient choice for busy families. With just a few simple ingredients and steps, you can whip up this guilt-free delight that everyone will love!
Ingredients
Scale
- 2.5 cups plain Greek yogurt (non-fat or low-fat)
- 3.5 tbsp key lime juice
- 2 tbsp powdered swerve (or 1 tbsp honey)
- 1 tsp vanilla extract
- 1 tbsp lime zest
- 1/3 cup crushed gluten-free graham crackers
- 1/4 cup toasted unsweetened coconut
- 1 scoop vanilla protein powder
Instructions
- In a mixing bowl, combine Greek yogurt, key lime juice, protein powder, powdered swerve (or honey), vanilla extract, and lime zest until smooth.
- Line a baking sheet with parchment paper or a silicone mat and spread the yogurt mixture evenly.
- Sprinkle crushed graham crackers and toasted coconut over the top; add more lime zest if desired.
- Freeze for 2-3 hours until solid.
- Once frozen, lift out the bark using parchment paper and break into pieces.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 piece (approximately 50g)
- Calories: 85
- Sugar: 4g
- Sodium: 30mg
- Fat: 2g
- Saturated Fat: 1g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 5mg