Description
Indulge in the heavenly taste of Hot Honey Cream Cheese Dip, a delightful appetizer that blends creamy cheese with a sweet and spicy kick. This dip is perfect for any occasion, whether you’re hosting a game night or enjoying a cozy evening at home. Easy to prepare, this crowd-pleaser pairs beautifully with crunchy crackers, fresh veggies, or warm bread. With its irresistible flavor and creamy texture, it’s bound to become a favorite among friends and family alike!
Ingredients
Scale
- 8 oz cream cheese, softened
- 1/2 cup sour cream
- 1/2 cup shredded cheddar cheese
- 1/2 cup shredded mozzarella cheese
- 1/4 cup hot honey
- 1/4 cup chopped green onions
- 1 tsp garlic powder
- Salt and pepper to taste
Instructions
- In a mixing bowl, beat the softened cream cheese until smooth.
- Mix in sour cream until well combined.
- Add shredded cheddar and mozzarella cheeses; mix thoroughly.
- Stir in hot honey, green onions, garlic powder, salt, and pepper until evenly incorporated.
- Transfer the mixture into a baking dish and bake at 350°F (175°C) for 20-25 minutes until golden and bubbly.
- Let cool briefly before serving with your choice of dippers.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 180
- Sugar: 6g
- Sodium: 320mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 40mg