Description
Indulge in the delightful flavors of Hot Honey Cinnamon Apple Donuts, where warm, fluffy donuts meet the sweet heat of hot honey and aromatic cinnamon. Perfect for brunch or as a comforting snack, these irresistible treats are sure to evoke cherished memories with every bite.
Ingredients
Scale
- 1 cup all-purpose flour
- ½ cup granulated sugar
- 2 tsp baking powder
- 1 tsp ground cinnamon
- ¼ tsp salt
- ½ cup whole milk (or non-dairy alternative)
- 1 large egg
- ½ cup unsweetened applesauce
- ¼ cup hot honey (plus extra for drizzling)
- 3 tbsp melted unsalted butter
Instructions
- Preheat your oven to 350°F (175°C) and grease a donut pan.
- In a large bowl, whisk together flour, sugar, baking powder, cinnamon, and salt.
- In another bowl, mix milk, egg, applesauce, melted butter, and hot honey until smooth.
- Combine wet and dry ingredients gently until just mixed.
- Fill each donut cavity halfway with batter and bake for 10-12 minutes until golden brown.
- Allow to cool slightly before drizzling with additional hot honey.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 donut (50g)
- Calories: 160
- Sugar: 9g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 30mg