Description
Indulge in the creamy goodness of Homemade White Queso with 3 Ingredients, the ultimate comfort dip that will elevate your snacking experience. This velvety cheese dip is incredibly simple to prepare, requiring just three common ingredients—making it a perfect choice for spontaneous gatherings or cozy nights in. Whether you’re dipping crispy tortilla chips, drizzling it over loaded nachos, or enhancing your favorite Mexican dishes, this queso delivers rich flavor and delightful creaminess. In just 15 minutes, you can whip up this irresistible dip that’s sure to please a crowd!
Ingredients
Scale
- ½ pound White American Cheese
- ½ cup whole milk
- 4-ounce can of green chilies
Instructions
- Cut the White American cheese into small pieces and place them in a medium saucepan.
- Add the whole milk and green chilies to the saucepan, then heat over medium-low.
- Whisk continuously until the cheese melts completely and blends smoothly.
- For a thinner consistency, gradually add more milk until desired thickness is achieved.
- Serve warm with tortilla chips or drizzled over nachos.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 2 tablespoons (30g)
- Calories: 80
- Sugar: 1g
- Sodium: 300mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 15mg