Description
Indulge in the delightful taste of Heavenly Pineapple Fritters That Bring Tropical Joy! These easy-to-make fritters are a sweet escape to a tropical paradise, featuring crispy, golden exteriors and juicy pineapple centers. Perfect for brunch, dessert, or a satisfying snack, they can be whipped up in just 30 minutes. Kids love to help with the simple preparation, making this recipe perfect for family fun in the kitchen. Serve them warm, dusted with powdered sugar or paired with vanilla ice cream for an even more indulgent experience.
Ingredients
Scale
- 1 cup all-purpose flour (or gluten-free flour)
- 1/4 cup granulated sugar (or coconut sugar)
- 1 tablespoon baking powder
- 1/4 teaspoon salt
- 1 teaspoon ground cinnamon
- 1 large egg (or flax egg for vegan option)
- 1/2 cup milk (or dairy-free alternative)
- 1 whole fresh pineapple (sliced into rings)
- 2 cups vegetable oil
Instructions
- In a mixing bowl, blend dry ingredients: flour, sugar, baking powder, salt, and cinnamon.
- In another bowl, whisk together the egg and milk until well combined. Gradually mix wet into dry ingredients until just combined.
- Heat vegetable oil in a frying pan or deep fryer to 350°F (175°C).
- Dip each pineapple ring into the batter and fry for 2-3 minutes on each side until golden brown.
- Drain on paper towels and serve warm with additional cinnamon-sugar if desired.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Frying
- Cuisine: Tropical
Nutrition
- Serving Size: 1 serving
- Calories: 190
- Sugar: 6g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg