Description
Create delightful Elderberry Gummy Bears at home with this easy and fun recipe that your whole family will love! These immune-boosting gummy treats are made with wholesome ingredients like grape juice and elderberry syrup, making them a delicious way to support health while satisfying sweet cravings. Perfect for lunchboxes, after-school snacks, or as a guilt-free dessert, these naturally sweetened gummies are engaging to prepare and can be customized with various flavors. Enjoy crafting these chewy delights together and boost everyone’s wellness in a tasty way!
Ingredients
Scale
- 1/4 cup 100% Welch’s grape juice concentrate
- 3/4 cup water
- 4 tbsp honey
- 4 scoops Vital Proteins Beef Gelatin
- 2 tbsp Gaia Black Elderberry Syrup
- 1 tbsp Vitamin C Crystals
Instructions
- Prepare Silicone Molds: Place silicone molds on a baking sheet for stability.
- Heat Liquid Base: In a small saucepan, mix grape juice concentrate, water, and honey. Warm over medium heat until steaming but not boiling.
- Add Gelatin: Remove from heat, sprinkle in gelatin one scoop at a time, whisking continuously until smooth.
- Mix in Boosters: Whisk in elderberry syrup and Vitamin C crystals until glossy.
- Fill Molds: Using a dropper or spoon, fill each mold cavity carefully.
- Chill to Set: Refrigerate for 15–20 minutes until firm.
- Store: Pop out gummies and keep them in an airtight container in the refrigerator.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Snack
- Method: Refrigeration
- Cuisine: American
Nutrition
- Serving Size: 5 gummies (20g)
- Calories: 50
- Sugar: 10g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg