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Easy Hawaiian Spam Musubi with Sushi Nori Seaweed


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  • Author: sophie
  • Total Time: 30 minutes
  • Yield: Serves 4 (2 musubi per serving) 1x

Description

Craving a taste of Hawaii? Easy Hawaiian Spam Musubi with Sushi Nori Seaweed is a delightful snack that combines savory Spam and sticky sushi rice, all wrapped in flavorful nori. This simple recipe takes just 30 minutes to prepare, making it perfect for busy days or casual gatherings. With its unique blend of textures and flavors, this dish will transport you straight to the islands. Whether enjoyed as an appetizer at parties or a quick lunch on-the-go, this versatile treat is sure to please everyone—especially kids!


Ingredients

Scale
  • 12 oz can Spam
  • 3 tablespoons soy sauce
  • 4 tablespoons brown sugar
  • 1 tablespoon sesame oil
  • 4 sheets roasted seaweed (sushi nori)
  • 3 cups medium grain sticky rice (cooked)

Instructions

  1. Preheat a large skillet over medium heat.
  2. Cut the Spam into 8 equal pieces.
  3. In a bowl, whisk together soy sauce, brown sugar, and sesame oil until smooth.
  4. Marinate Spam slices in the mixture until well coated.
  5. Cook marinated Spam in the skillet for 4-5 minutes on each side until golden brown.
  6. Assemble by placing cooked Spam on sushi rice, wrap with nori, and slice.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Snack
  • Method: Frying
  • Cuisine: Hawaiian

Nutrition

  • Serving Size: 1 musubi (approx. 100g)
  • Calories: 250
  • Sugar: 7g
  • Sodium: 800mg
  • Fat: 10g
  • Saturated Fat: 3g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 9g
  • Cholesterol: 30mg