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Cucumber Apple Salad


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  • Author: sophie
  • Total Time: 10 minutes
  • Yield: 2 servings 1x

Description

Discover the refreshing taste of Cucumber Apple Salad, a delightful dish perfect for summer gatherings or a light lunch. This quick and easy recipe combines crunchy cucumbers with sweet apples, all tossed in a tangy apple cider vinegar dressing. With its vibrant colors and crisp textures, this salad is not only nutritious but also incredibly versatile—enjoy it as a side dish at picnics, barbecues, or simply on its own. In just 10 minutes, you can whip up this wholesome salad that will brighten any meal.


Ingredients

Scale
  • 1 medium English cucumber
  • 2 red apples (cored)
  • 1 tablespoon honey
  • ½ tablespoon apple cider vinegar
  • 1 tablespoon lemon juice
  • Salt and pepper to taste

Instructions

  1. Chop the cucumber and apples into small bite-sized pieces, leaving the skin on if desired. Transfer to a mixing bowl.
  2. In a separate bowl, whisk together honey, apple cider vinegar, and lemon juice until well combined.
  3. Pour the dressing over the cucumber and apple mixture. Season with salt and pepper to taste.
  4. Gently stir until all ingredients are coated in the dressing. Serve immediately or refrigerate for up to 30 minutes for enhanced flavor.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: Mixing
  • Cuisine: American, British

Nutrition

  • Serving Size: 1 cup (150g)
  • Calories: 85
  • Sugar: 10g
  • Sodium: 30mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 3g
  • Protein: 1g
  • Cholesterol: 0mg