Description
Discover the refreshing taste of Cucumber Apple Salad, a delightful dish perfect for summer gatherings or a light lunch. This quick and easy recipe combines crunchy cucumbers with sweet apples, all tossed in a tangy apple cider vinegar dressing. With its vibrant colors and crisp textures, this salad is not only nutritious but also incredibly versatile—enjoy it as a side dish at picnics, barbecues, or simply on its own. In just 10 minutes, you can whip up this wholesome salad that will brighten any meal.
Ingredients
Scale
- 1 medium English cucumber
- 2 red apples (cored)
- 1 tablespoon honey
- ½ tablespoon apple cider vinegar
- 1 tablespoon lemon juice
- Salt and pepper to taste
Instructions
- Chop the cucumber and apples into small bite-sized pieces, leaving the skin on if desired. Transfer to a mixing bowl.
- In a separate bowl, whisk together honey, apple cider vinegar, and lemon juice until well combined.
- Pour the dressing over the cucumber and apple mixture. Season with salt and pepper to taste.
- Gently stir until all ingredients are coated in the dressing. Serve immediately or refrigerate for up to 30 minutes for enhanced flavor.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American, British
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 85
- Sugar: 10g
- Sodium: 30mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 0mg