Description
Crispy Air Fryer Banana Pepper Coins are a mouthwatering snack that packs a flavorful punch while being easy to prepare. These crunchy vegetable bites are perfect for game day parties, casual gatherings, or as a delightful treat at home. The air fryer gives them a satisfying crispiness without the excess oil found in traditional frying methods, making them a healthier choice that everyone will enjoy. With just a few simple ingredients and quick cooking time, these banana pepper coins are sure to be a hit! Serve them with your favorite dips or add them to salads for an extra layer of flavor.
Ingredients
Scale
- 1 lb fresh banana peppers, sliced and seeds removed
- 1 cup all-purpose flour
- 2 tsps garlic powder
- ½ tsp ground black pepper
- 2 tsps sea salt
- Olive oil spray
Instructions
- Wash and slice the banana peppers into coins, removing seeds.
- In a mixing bowl, combine all-purpose flour, garlic powder, black pepper, and sea salt.
- Coat each banana pepper slice in the flour mixture, shaking off excess.
- Preheat air fryer to 400°F (200°C) for 3-5 minutes.
- Spray the air fryer basket with olive oil and place banana pepper coins in a single layer. Lightly spray tops with olive oil.
- Cook for about 8 minutes or until golden brown and crispy.
- Carefully remove and serve hot with your favorite dipping sauce.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Category: Snack
- Method: Air frying
- Cuisine: American
Nutrition
- Serving Size: 5 banana pepper coins (about 50g)
- Calories: 150
- Sugar: 1g
- Sodium: 350mg
- Fat: 2g
- Saturated Fat: 0g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 0mg