Description
Indulge in the comforting flavors of Creamy Garlic Chicken Ramen, an incredible ultimate recipe that combines tender chicken, rich garlic-infused broth, and creamy noodles for a satisfying meal. Perfect for any occasion, this dish can be whipped up in under 40 minutes, making it ideal for cozy nights or gatherings with friends. Customize it with your favorite vegetables to enhance its flavor and nutrition. With its luxurious taste and easy preparation, this ramen is sure to become a family favorite.
Ingredients
Scale
- 2 boneless, skinless chicken breasts
- 4 cups chicken broth
- 3 packs of ramen noodles (discard seasoning)
- 1 cup heavy cream
- 4 cloves garlic, minced
- 1 tablespoon olive oil
- 1 tablespoon soy sauce
- Salt and pepper to taste
- Optional: Vegetables like spinach or bok choy
Instructions
- Cook chicken in olive oil over medium heat for 5-7 minutes per side until browned. Remove and slice.
- Sauté minced garlic in the same pot until fragrant.
- Add chicken broth and water; bring to a simmer.
- Cook ramen noodles according to package instructions (4-5 minutes).
- Stir in heavy cream, soy sauce, and optional red pepper flakes; simmer gently.
- Thicken broth with cornstarch mixture; add vegetables until wilted.
- Serve hot, garnished with sliced chicken and green onions.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Dinner
- Method: Cooking
- Cuisine: Asian
Nutrition
- Serving Size: 1 serving
- Calories: 550
- Sugar: 3g
- Sodium: 950mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 24g
- Cholesterol: 90mg